Raw Food: Pizza Crust

When you get the craving for pizza, but want to pass on the dairy & gluten, try this easy recipe for raw pizza crust.  It is simple to make and satisfies that thin crust pizza desire without resorting to calling your local pizza delivery.  The crust is pictured here with hummus as the sauce since [...]

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Sweet Potatoes, Hold the Marshmallows

Healthy Holiday Sweet Potatoes
Thanksgiving sweet potatoes can have enough sugar in a single serving to kill a diabetic before dessert hit the table.  They are generally baked with tons of brown sugar and if that wasn’t enough they are topped off with puffed sugar balls (pronounced marshmallows) that are baked to golden brown perfection.  YUM!  [...]

 

Pesto Nut Cheese

An easy to make non-dairy, vegan cheese
Measure the cashews dry and use the whole soaked batch to make cheese.  This recipe creates a very creamy, soft spreadable cheese.  It is similar in consistency to whipped cream cheese.PESTO NUT CHEESE
1 cup raw cashews, soaked for 6 to 8 hours
1 1/2 tablespoons olive oil
1 1/2 to 2 [...]

 

Dolmas: Stuffed Grapevine Leaves

After a shocking request from my naturopath to incorporate meat into my diet to combat the fertility struggles my husband and I have experienced, I’ve been reluctantly dragging my feet. I’ve been so proud of myself for creating healthy dishes that are full of flavor, diverse, and for the most part vegan with some [...]

 

Not Yo’ Standard Nachos

Last night the fam and I had a little movie night planned so I decided to make nacho’s. Of course I have been dabbling in raw cooking lately so I refused to do any nasty real nacho cheese. Instead I did a thinned version of a nut cheese and it was a hit, even with [...]

 
 
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